Spring is in the Air! That makes us excited because Spring is famous for delicious fruits and veggies which make for some fun food. A way to celebrate is with Spring Rolls which we think are quite a festive to roll into spring (get it? we are all about a play on words lately ( : […]
Make Your Own
It’s just early morning in this video here and I am making our Kitchen Twins Toasted Coconut Kale Chips. I first coated the kale with the olive oil in the bag (#ShakeYourKale!!) and now I am sprinkling on the toasted coconut. And voila in 8- 10 minutes fresh kale chips we […]
We love our Kitchen Curiosities Conversation with Chef Bill Telepan! He is the owner of Telepan on West 69th Street in New York. This was really fun for us. Thank you for making us feel so welcome and lots of laughs. In this Kitchen Curiosities, you will learn about Wellness In The […]
Hi Everyone, Here’s a bunch of pictures and descriptions of our school lunches lately. Probably our favorite thing to bring to lunch is avocado sushi rolls but that only happens with a leftover and usually there are no leftovers. Hope this gives some ideas for your lunches. Please share […]
Hi Everyone, This weekend, we had the honor of learning how to cook the best scrambled eggs with Mr. Grausman. Mr. Grausman went to Le Cordon Bleu in Paris and he was the school’s first U.S. representative to teach the school’s techniques outside of France. He taught us many wonderful tips for […]
Hi Everyone, Tonight we made a very delicious dinner. The recipes are from Richard Grausman‘s cookbook who we have a very great honor of interviewing Mr. Grausman next week. Mr. Grausman is a chef, cookbook author, teacher and founder of C-CAP which stands for Careers through Culinary Arts Program which trains people who might […]
Good Morning Everyone! We hope you enjoy our interview with Mr. Jim Nawn, the owner of Agricola which is a farm to table restaurant in Princeton. Watch the video and learn about his favorite dish at Agricola and a new and exciting vegetable they are growing at his Great Road Farm and much much […]
Hi Everyone, We are so excited about launching a new flavor of our Kitchen Twins Kale Chips. Introducing…..Toasted Coconut Make Your Own Kale Chips! Yum yum. It’s on shelf now at Pennington Quality Market. This combination may seem different, but trust us it is just delicious (see empty bowl in picture)? We use […]
Hi Everyone, Loren Brill is the owner of Sweet Loren’s cookies which is a line of cookies that are sold in the frozen section in all of the NYC Whole Foods stores and many more. Below is Sweet Loren’s very special Chocolate Oatmeal Chunkers cookie recipe that you can make yourself. […]
Here’s a nice article on us and our Make Your Own Kale Chips in the Lawrence Gazette ! Thank you Kelly Ford and Lawrence Gazette and Jessica Oates and thank you for putting us on your cover! This interview was very fun to do. Jessica Oates interviewed us by SKYPE. […]
Last night it was a do-it-yourself dinner, and I offered to make mac & cheese for Emily and me. It was a delicious meal, and I would love to share it with you. This simple recipe is a do it yourself kind of meal. You get to decide how cheesy […]
We all loved this meal of parmesan polenta, roasted fennel and sautéed zucchini. It was fun and easy to make. Everyone loves fennel except Emily, but that just means more for rest us. I hope that you make this simple, but delicious meal! PARMESAN POLENTA Ingredients 4 1/2 cubes of Not […]
For our birthday our grandparents got us a gift certificate to William Sonoma and we got a sushi making kit. We love sushi and this was even better because we could make it ourselves! So, if you love sushi and want to make it at home, but need some tips, […]
We are very honored to be on the front page of todays Trenton Times. Thank you for supporting us, we had a successful launch and we sold out of product at Pennington Market! Below link is the article Lyla and Emilyhttp://www.nj.com/mercer/index.ssf/2014/11/11-year-old_princeton_twins_launch_kale_chip_product_with_baking_demonstration.html
Hi Everyone, We are so VERY excited to launch our first product! We had this idea last year (even before the Shark Tank event we did) and now it is ready to launch. We are very thankful to local stores like Pennington Market, Olives and D’Angelos that will have our product […]