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dessert
We have to admit – we struggled a little bit when naming these Banana Bread Brownies. Each time we have made them, which has been quite a bit with our being home on snow days and the excess of brown bananas we have, they have been slightly tweaked for the […]
As part of my (Emily’s) senior thesis work (a required project to graduate), I am choosing four French classics, researching the history, and making each of the recipes myself. Macarons were an easy pick for the dessert category: they are elegant, delicate, and so well-known. For the first recipe […]
What You’ll Need 1 stick softened, salted butter 3/4 cup coconut sugar 1 egg 1 teaspoon vanilla extract 1 cup flour (all-purpose or gf alternative) 1/2 teaspoon baking soda 1/2 teaspoon baking powder 4 oz chopped, good quality dark chocolate 1/2 cup mini (vegan) marshmallows How To Make Start by […]
Since Valentine’s Day is just around the corner, we figured we needed to share these decadent, fudgy chocolate cupcakes with you. Not only do they taste amazing and have an incredible texture, but they are a healthier alternative with better ingredients. We absolutely love serving them with a strawberry frosting […]
This was one of those recipes we threw together on the fly and ended up making over and over again because we could not get enough of them! Not only that, but they are super fun to roll out and make. Who could resist eating protein balls that look THIS […]
Coconut cake has always been one of our favorite sweet treats – but usually when we make it, we don’t want to use three sticks of butter and two cups of sugar. We also did not like how the cake was best the first day*. So, what was our solution? […]
We love getting food inspiration from our favorite sweet treats, for an almond joy bar was the inspiration for our healthy chocolate coconut bars. Our mom absolutely loves carrot cake and it is one of our favorites as well so we have taken inspiration from it and made carrot cake […]
In the summertime we look for cold desserts because we find them most refreshing in the heat, and we find coconut to be a perfect fix. If you didn’t already know though we are HUGE chocoholics and we have to get our chocolate fix in, so we thought why not […]
PREP TIME: 5 minutes COOK TIME: 5 minutes FREEZER TIME: 40 minutes Here is a sneak peak of a recipe from our cookbook! This bark makes a really nice gift at the holidays. We pack several pieces of the bark in a clear baggie, put the baggie inside a Chinese […]
Do you ever wake up and crave something but you do not feel like making anything that takes a while and is a pain to make? Then these Double Chocolate Muffins are perfect for you! They are super easy to make and you are rewarded with a decadent treat! And […]
A few nights ago, we were craving something with chocolate and mint in it. We decided to make a milkshake using chocolate and peppermint extract. We grabbed some frozen bananas from our freezer (our go to milkshake substitute for ice cream) and threw a few things into the blender while […]
Every year kids make valentine’s to give to their teachers or friends. This year maybe give something a little different. We love making delicious cakes and brownies and putting our own powdered sugar “cut-out” messages and designs on them. We like to sometimes put joke messages on the cakes too like we did […]
This recipe is such a delicacy, and it is really simple too! We were at William Sonoma the other day, and it they had so many samples! One happened to be chocolate peppermint bark! We were so inspired by the […]
Here is a cookie recipe I made modifying one of our favorite chefs Chloe Coscarelli (she’s vegan and won Cupcake Wars and has the best cookbooks). They are gluten free and vegan (actually all of Chloe’s recipes are vegan). And since Ly and I are gluten free, we made with […]