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Being A Twin

So what really is ‘to be a twin?’ Well,  the dictionary says it is one of two children or animals born at the same birth. a person or thing that is exactly like another: “there was a bruise on his cheek, a twin to the one on mine” But if you are a twin you know… Read more »

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Beet Ravioli/Guest Post by Cricket Allen

Hi Everyone, I am Emily and Lyla’s mom, otherwise known as Cricket. I am “guest” posting today to share my recipe for beet ravioli. The ravioli is actually thinly sliced beets rather than pasta. If you are a beet lover, like we are, you will love this. This recipe was inspired by a chef the… Read more »

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Kitchen Twins Delicious Lunch at Betony

Lunch at Betony, in New York, was the most delicious food we have ever had. Betony is very well know and has a Michelin star and voted top restaurant in New York in 2014. Everyone at Betony was so nice and told us detailed descriptions of the dishes. The restaurant was comfortable and casual but still fancy…. Read more »

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Kitchen Curiosities Interview with Milo Globetrotter!

Hi Everyone! Watch our 2nd Kitchen Curiosities interview with Milo Globetrotter who founded EXP Adventures!  See us wear silly hats Milo brought us and learn about the food of the world he has eaten!! Learn more and enjoy the interview.  Click below–> Have you ever heard of Carp in a bathtub?  Or Century Eggs? Here are some… Read more »

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“Wonder” Kale Salad

This salad is a “wonder” blend of veggies and fruits with an aged balsamic vinaigrette. This sounds fancy, but it is really simple. We had tried kale chips before and liked them and then we tried a kale salad at a friend’s house, so we decided we would make one at home. And for salad dressing,… Read more »