Coconut cake has always been one of our favorite sweet treats – but usually when we make it, we don’t want to use three sticks of butter and two cups of sugar. We also did not like how the cake was best the first day*. So, what was our solution? […]
treats
3 posts
One of our favorite things to experiment with in the baking world is banana bread – of course, we try and make this healthy, gluten free, sugar free, and more all at the same time. And although this may be difficult, we have perfected banana bread. So we asked ourselves: […]
PREP TIME: 5 minutes COOK TIME: 5 minutes FREEZER TIME: 40 minutes Here is a sneak peak of a recipe from our cookbook! This bark makes a really nice gift at the holidays. We pack several pieces of the bark in a clear baggie, put the baggie inside a Chinese […]