Suja Uber Greens Cucumber Gazpacho- Kitchen Twins

Gazpacho is like a liquid salad and is technically made with tomatoes.   We don’t use tomatoes for this Gazpacho, but it is like a liquid salad and easier to eat than regular salad!  Our Suja Gazpacho is easy to make, and in the end is so refreshing. Emily and I love all of the ingredients so knew they would taste great in our Suja Gazpacho. We have only ever had or made red gazpacho though so this was a new fun one to try. Emily and I are so ready for some tasty summer soups, and this is a great way to start it off. Scroll down below pictures we have our recipe.

The ingredients – Suja Organic Uber Greens, cucumber, apple, basil, apple, avocados, scallion = yum
You just put everything in the food processor.
This SUjA Uber Greens is so refreshing alone too. It has cucumbers, celery, grapefruit, chard and other goodies in it.
My very important tasting job.
Green is my favorite color.
Finished and plated. Yum.


  • 1 long seedless cucumber
  • 1 avocado (plus 1 more for topping)
  • 1 apple
  • 8oz Suja Organic Uber Greens
  • 1 scallion
  • 10 Basil Leaves (plus a few more for topping


  • Put everything in a food processors until smooth. 
  • We did not peel the apple or cucumber. 
  • We topped the soup with more avocado and basil leaves.
  • Makes about 3 servings ( we actually made a second batch of this right away because we loved it so much). You will need 2 bottles of Suja to double.
  • Delicious!!!

This is vegan and gluten free and very healthy!


Have a great day!

Lyla and Emily, The Kitchen Twins

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