It’s just early morning in this video here and I am making our Kitchen Twins Toasted Coconut Kale Chips. I first coated the kale with the olive oil in the bag (#ShakeYourKale!!) and now I am sprinkling on the toasted coconut.

And voila in 8- 10 minutes fresh kale chips we are taking to school with us!

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Freshly baked Kithchen Twin toasted coconut kale chips!

Oh you see in the picture the coconut packet  says “healthy is happy and happy is healthy”. I am proud to say I came up with that line ( :

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School Lunch and snack – a whole avocado, black beans, chocolate oat chia cookie, peanuts and coconut kale chips

 

Both our kale chip varieties are gluten free and vegan and healthy!

Hope you have a great day!

Emily

The Kitchen Twins

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Written by Emily and Lyla

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