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Lyla’s G-F Cheesy Homemade Mac & Cheesy

Last night it was a do-it-yourself dinner, and I offered to make mac & cheese for Emily and me. It was a delicious meal, and I would love to share it with you. This simple recipe is a do it yourself kind of meal. You get to decide how cheesy you would like to make… Read more »

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Lyla’s Parmesan polenta, roasted fennel and sautéed zucchini.

We all loved this meal of parmesan polenta, roasted fennel and sautéed zucchini.  It was fun and easy to make. Everyone loves fennel except Emily, but that just means more for rest us. I hope that you make this simple, but delicious meal! PARMESAN POLENTA Ingredients 4 1/2  cubes of Not Chick’n Bouillon (this is vegan and… Read more »

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Sushi Making: Recipe, Tips and Video

For our birthday our grandparents got us a gift certificate to William Sonoma and we got a sushi making kit. We love sushi and this was even better because we could make it ourselves! So, if you love sushi and want to make it at home, but need some tips, click here and watch us… Read more »

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Spaghetti Squash Bake

Hi Everyone, Here is a spaghetti squash recipe that my mom made for dinner tonight and we loved it so much that we would like to share it with you. We have spaghetti squash all the time and we take it to school for lunch too. This week we baked a mini one before school that… Read more »

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Lyla’s Gazpacho

This was the first time I tried Gazpacho. I made it with my dad and I really liked it.  We used fresh red cherries as the secret ingredient (not so secret anymore though). My mom said we shouldn’t use cherries, she thought it would be gross…but she was wrong and she like it! We served… Read more »

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Parmesan Encrusted Avocado Grilled Cheese

When I was little, my family made pressed grilled cheeses’ a lot. And now, I have recreated them, except a little differently… For 1 sandwich You Will Need: -2 pieces of no crusted bread (so you can push it down thin). We use gluten free Whole Foods brand. -Parmesan (without animal rennet) -An avocado half… Read more »

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Kitchen Twins Meatless Monday

Hi Everyone, Here is another Meatless Monday post (and it is gluten free).  Our mom made this dinner. She makes socca all of the time now which is the pancake type thing on my plate. It is made out of chick pea flour. The recipe for socca is below. Also on my plate is my favorite cauliflower… Read more »

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Whole Food Princeton Cooking Demo and Class!

We are SO excited that today we are doing a Kitchen Twins Cooking Demo at our local Whole Foods! We will be making a Quinoa Black Bean Tacos with a Red Pepper Cashew Sauce. And for dessert, our caramelized bananas.  This class is for kids 6 and up and we are excited to share our… Read more »

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Carrot Ginger Dressing

  Now, and when we were younger we liked and did not like to try foods. When we were young, the Carrot Ginger Dressing at Japanese restaurants was one of those things that we did not want to try. Emily ended up trying it just a couple times and she loved it, and so we worked on our… Read more »